Sedgwick’s Old Brown Sherry 750ml Apricot and is the product of

and is the product of our master brandy maker’s patience and dedication to the art of fine brandy making

Flight of the Fish Eagle is double-distilled in handmade copper pot stills and then aged for three years in air-dried oak barrels imported from France

3-year-old brandy

Chill well and serve as an engaging social sipping wine

Sedgwick’s Old Brown Sherry 750ml Apricot and is the product ofSedgwicks Old Brown Sherry was launched in 1916 making it South Africas first and original old brown sherry and has gained cult status amongst many South Africans across race, age and income. Sedgwicks Old Brown Sherry is a sherry made in the Spanish Oloroso style to give it a sweeter taste and nutty brown colour.