Urządzenie do gotowania Sous Vide - 16L - GN 2/3 - 500W - z kranem spustowym i pokrywą HORIZONTALERCUTTER 8 spikes with end and

8 spikes with end and intermediate clamps

Kolor powierzchni: Weiß

Increase the temperature by 50°C every 30 minutes until you reach 280°C

Palniki o dużej mocy

Urządzenie do gotowania Sous Vide - 16L - GN 2/3 - 500W - z kranem spustowym i pokrywą HORIZONTALERCUTTER 8 spikes with end andProduct benefits High water temperature accuracy fast and efficient heat distribution Preserves taste and smell Saves energy Characteristics Low temperature cooking device with integrated bain marie Gentle cooking in a vacuum Capacity: 16 l . Maximum temperature: 95 C Sink depth 20 mm The cooking handle is removable Drain valves with safety lock Expandable water tank Lid with silicone seal Operation Control Manual control Digital time and temperature