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The compound consists of the amino acid sequence glycyl-L-histidyl-L-lysine coordinated with copper, forming a stable structure suitable for analytical investigation and method development
Other Ingredients: Xylitol, microcrystalline cellulose (plant fiber), natural orange flavor with other natural flavors, stevia leaf extract (Stevia rebaudiana), calcium stearate, stearic acid, hydroxypropyl cellulose, silica, citric acid
HOW IS GHK-Cu SHIPPED IN CANADA
The basic approach: before first use, divide your peptide into portions matching your experimental needs
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